Survey to shed light on food and drink safety record

Almost two-thirds of the 68,650 workers in the UK food industry are likely to suffer an over-three-day accident during their working lifetime, according to the first results of a new annual survey on occupational injuries and ill health in the food and drink industry. Read More

Health and safety benchmarking – Sheiiba

Health and safety benchmarking service Sheiiba says many companies have difficulty benchmarking accurately, especially where there is a diverse range of working activities and risks. Read More

Research – How is CHaSPI performing?

The best health and safety index in the world, or something that should be left to wither on the vine? Respondents to a recent review on CHaSPI were certainly polarised in their views on the performance index for large companies launched by the HSE in 2004. Read More

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